Chicken mushroom tortilla wraps

Loved this wrap very much! Lg sedap dr kfc kotttt haha. This makes a perfect quick n healthy bento for ur family :)

Prep senang je. Goreng ayam n mushroom dgn bawang holland n olive oil. Tortilla tu plak goreng atas kuali kejap tanpa minyak..in my case msk atas pemanggang ajaib tuh. Then bubuhla inti ayam,mushroom, capsicum n tomato. Garnish with chilli sauce, mayonis n cheezy sauce. Last but not least sprinkle some shredded cheddar n wrap ur tortilla nicely. Microwave for 2-5min until cheese melts. Nyummmsss!

Crepes with strawberry

We had crepes for today's brekkie. Simple yet fulfilling. I'll post the recipe later..and this surely a keeper coz everyone just loved it as much as i did. Hepi mama nya :)

You can serve the crepes with any toppings or filling to ur liking. In our case, i dusted it with icing sugar n ate them with strawberry n hersheys chocolate sauce...yummy ok! Imagine if u hv whipped cream n stuff it inside ur crepes, surely tastes even awesome!

UPDATE:
Here goes the recipe. Original link refer HERE

Ingredients:

• 1 cup all-purpose flour
• 2 eggs
• 1 cup whole milk
• ½ cup water
• 3 Tbsp melted butter
• ¼ tsp Kosher salt (or ⅛ tsp table salt)
• 1 Tbsp sugar (for sweet crepes only)
• 1 tsp vanilla extract (for sweet crepes only)

Preparation:

1. Combine all the ingredients in a blender and blend until smooth, about 20 seconds. The batter should be fairly thin and pourable, but still creamy.


2. Now let the batter rest in the refrigerator for 30 minutes. This is an important step.


3. Heat a 9- to 12-inch nonstick pan over medium heat, and add some butter or oil, or just spray it with some cooking spray.


4. Let the pan get hot for about 30 seconds, then pour a small amount of crepe batter onto the center of the pan. About ¼ cup to ⅓ cup should be the right amount for most pans. Swirl the pan around so that the crepe batter coats the whole pan, right up to the edges.


5. Now let the crepe cook for about 30 seconds.


6. Flip the crepe, let it cook for about 10 more seconds, and then remove to a cutting board or plate.


7. Keep repeating the process until all the batter is gone, then serve either serve the crepes hot or let them cool while flat, then store in an airtight container in the fridge or freezer.

Chicken kebab

Decided to have a light lunch today. Simply becoz we already had a doze of nasi lemak rendang ayam for brekkie haha

Simple grilled chicken kebab with vege, squeezed wif lemon before serving. This was served with homemade cheezy wedges n fries. Cepat kenyang but come evening dh rasa lapar balik isk isk! :p

Macaroni Alfredo

Not really sure what's the exact difference between alfredo & carbonara sauce. But my version of alfredo is a slightly less thickened sauce..which is not too muak i guess :)
Recipe is very simple. Suitable for mommies who wanted to settle for a quick home-cooked dinner after a long n tiring day at the office :)
Melt some butter, sautee the holland onion, add cubed chickens, sliced button mushroom, prawns or any proteins to ur liking. Then add enough fresh milk for the gravy, whipping cream, put some salt, paprika, black pepper n oregano or mixed herbs. Lastly put shredded cheddar cheese n cubed capsicum..& yesss u're DONE!
P/s: ni mmg my eldest's most top favourite food aside from mac n cheese. Sumer yg cheezy2 eh haha

Homemade wedges

Tak sure org lain buat camner...malas nk google resepi.
My version senang je..ikut instinct hehe. Buh garam sket..black pepper..then fry kejap. Bila dh sejuk coatkan dgn tepung jagung...then freeze! Sempoi je kan hoho pasni leh bli russet potatoes bebyk :) Sepeket Simplot rm9...sekilo kentang lg murah rasanya :p

 

 

Portuguese egg tart..2nd round!

Sanggup stay up tu nk buat egg tart 2nd round...considering stok whipping cream still ade lagik :) anyway cream once dh bukak bole simpan dlm freezer yer kalo plan nk guna lambat lagik. Dlm fridge x tahan lama dlm 3-4 hari je after that akan basi.
Ok gud nite! Bento esok bley bwk egg tart yey!

Surprise pressie from cikgu!

Bila sampai je rumah dr ofis tadi..hubby ckp Ammar dpt belated birthday present dr cikgu taska dia..cikgu Ilah. Aduhai sweetnye cikgu nih siap kasi hadiah. Mmg dr dulu perasan yg cikgu Ilah ni suka sgt peluk cium Ammar...nmpk lah dia sayang benar kt si Ammar nih :)

Even though skarang Ammar dh duduk tadika while cikgu Ilah ni jaga budak taska...dia suka benar dtg kt kereta time kami amik Ammar and hug Ammar hehe

Tq cikgu!! Moga keikhlasan cikgu dlm mendidik dan menjaga anak2 kami.dibalas Allah dgn rezeki yg tak putus2...amin.

Birthday dinner @ Toowoomba Deli & Meats Setapak

We had a family gathering cum a combo birthday celebration for my umi n papa last Saturday. Abg suggested to dine in at this place. Review from others are good...and yes what they've said is true. All the food we ordered are super delish, ambience is nice n price-wise considered reasonable and not very extreme at the high side. So my overall take - highly RECOMMENDED. All meats are Halal, so u can come in n enjoy the foods at no doubts yaa!

Location - Setapak, PV128 , Jln Genting Klang 

 

The entrance 

 

Hepi besday nek umi & atok!

 

 

my brother enjoying his mixed grill

 

 

me is not a fan of meat or steak, hence fettuccine carbonara it was for me then! mmg sedap but a bit spicy...i guess they sprinkle too much paprika on top of the gravy. Price: RM12.90

 

 

Price: RM18.90. This is for my niece Hannah.

 

 

Mixed Grill RM24.90 ordered by umi, pa, my hubby n brother.  

 

RM36.90 - ordered by my brother 

 

RM53.90 - chosen by my sil

 

 

kids enjoyed watching abang2 masak dekat dapur...siap ada api2 bagai mmg derang agak teruja hehe

 

 

see...mmg kids sgt teruja!

 

 

they also sell fresh meat parts for u to take home and grill on ur own :)

 

 

the back entrance

We surely will come again to this place! For reference, we also ordered chocolate, vanilla & strawberry milkshake (RM8.90 each) and hot lemon tea (RM6.90).

Weekend chilled out!

Started this morning as early as 530am. Hit the kitchen to prepare roti jala n kari daging and managed to get everything done at 7am. Woke up the kids, and ask them to hv light breakfast b4 we headed off to Lake Valley for jogging!

The place is very nice n serene. There is a lake situated right in the center of loads of beautiful semi d and 3-storrey terrace houses surrounding it. The LV also has 2 small children playgrounds, which mommies n daddies can take a short break while letting the kids to play.

I had 2 rounds this time. 1st round of jogging n 2nd.round of semi-fast brisk walking hehe. While i did my 2nd round hubby let the kids to feed the fish.

We spent only 1 hr at the lake, and got back home to have our 2nd round of roti jala haha!
What a bliss :)

And now at 645pm i just had the oven to work for my dark choc brownies treat! Never thought that yesterday's batch of portuguese egg tarts can.only last within a day...sedappp sgt wehhh kejap je licin :)
Ok then hv a great Monday tomorrow peeps. Mmg la lemau yg amats but then lets send the positive vibe all over the body yeahhh!

Ooppss a quick.check at my calories intake. Countless pcs of egg tarts, 4pcs roti jala, nasi for lunch n now dark.choc brownies...hmm mmg tak bole lawan.calories burnt pg tadi..cuma 150 jer :p hihi

 

 

 

 

 

budak ni marah sbb time jogging mama tinggal dia

 

 

 Our breakfast that morning..roti jala & kari daging

 

Senang je resepi roti jala nih. 3 cwn tepung gandung, 3 cawan air, sebiji telur, sedikit garam dan kunyit. Blend je semua dlm blender..and that's it! Silalah menjala hihi

Portuguese egg tart using instant pastry puff!

I asked hubby to get for me whipping cream this morning since i've planned to make this scrumptious portuguese egg tarts since last week. In fact i've bookmarked the recipe in my hp in case i forget the source.
So here we go my version. It doesnt look as pretty n appealing as the original source..but i hope it tastes super good! Belum rasa lagi....lepas bakar terus tdo sbb migrain dr ptg tadik :( i'll update n post the review later ye till then hv a blast weekend! Ohh yes recipe taken from the kitchentigress blog...i posted here for ease of reference.

 

Recipe says it yields 9 tarts...but mine yields 15 tarts..i guess my muffin hole is not too deep...hence i got more :) 

 

UPDATE - here goes my review - mmg sangat sedapppp heheh hubby and kids mmg suka. Hubby siap tanye semlm..susah ke nk buat tart tuh? if u read between the lines tu maksudnya dia hint nak suruh buat another round la tu :) Anyway next time i think i'll reduce a bit of sugar...utk menjaga kesihatan kena kurangkan manis :p

Roti pizza sempoi

Guna roti gardenia yg disapu butter
je as a base...then bubuh sosej, mushroom, crab stick n capsicum. Last skali tabur cheddar...n bakar! :) sedap n kenyang heee

comel kan ayat kat atas tuhh heee

Mexican coffee bun aka Roti Boy!

Dah lama rasanya tak mkn roti boy...dulu2 everytime pegi Alamanda mesti singgah beli. Now dah lama tak visit Alamanda...so dah lama jugakla tak mkn roti boy nih hihi. Bau roti boy ni sgtla harum semerbak...kiranya before sampai outlet roti boy dari jauh dah boleh tangkap bau kopi tuh....sgtla lazattts aroma kopi dia tuh!

Last few weeks baru beli bread flour, bread improver and bread softener...fuhh pestaim beli nih, almaklumlah tgh mood rajin nk blajar meroti. Kiranya kalo part meroti ni i'm really a beginner...time buat tu ntah brape kali baca resepi nak kasik paham hehe mcm slow sket otak nak absorb :p

Proses nak buat roti boy ni agak leceh...ada 3 parts atau steps yg perlu dilalui. Proses buat dough, buat filling and last skali buat toppings. Nama beginner tapi gatal pegi cari resepi yg susah sape suruh kan?? hehe rasakan kau! Selepas menggugel ke few web sites, akhirnya aku decide utk try resepi nih. Tengok review ramai forumer ckp sedap...so roti boy here we come!! pls be nice to me the first timer yeahhhh

Bahan-bahan ( 17 biji bun )

source: http://www.myresipi.com/top/detail/830

oleh: Lilydvalley

 Filling

• -200 gm mentega
• -1/2 teaspoon vanilla essence
• -70 gm brown sugar 
•  
• Topping
• -200 gm mentega
• -160 gm gula icing
• -3 biji telur grade A- pukul sedikit
• -1 suduk kecil perisa kopi- boleh diganti dgn melarutkan 2 sudu besar instant coffee dengan 1 sudu besar air panas.
• -200 gm tepung gandum
• Doh Roti
• -500 gm tepung berprotin tinggi- di ayak
• -2 sudu kecil bread improver+ 2 sudu kecil bread softener ( optional)
• -20 gm susu tepung
• -75 gm gula castor
• -3 sudu kecil dry yeast
• -1 sudu kecil garam
• -1 biji telur- dipukul
• -250 ml air/ susu segar ( Jgn gunakan susu tepung sekiranya menggunakan susu segar).
• -60 gm mentega

Cara-cara

1. Filling- Pukul mentega dgn mixer pada kelajuan sederhana selama 3 minit. Masukkan essence & gula perang. Simpan di dalam petisejuk sehingga sedia untuk digunakan.
2. Topping- Putar mentega dgn mixer pada kelajauan sederhana selama 5 minit. Perlahan2 masukkan telur,gula icing, & coffee flavoring. Ayakkan tepung kedalam adunan and putar lagi pada kelajuan perlahan sehingga semua sebati. Simpan didalam petisejuk sehingga sedia utk digunakan.
3. Doh Roti
4. -Gaul rata tepung, gula dan garam didalam mangkuk.
5. -Masukkan yeast, bread improver & bread softener ( jika menggunakannya) dan gaul rata lagi.
6. -Masukkan telur dan air/susu segar.
7. -Uli adunan sehingga menjadi adunan dan masukkan mentega. Uli lagi sehingga lembut & elastik selama 10-15 minit.
8. -Bahagikan dough kpd 17 biji bola kecil dan tutup dgn film cling selama 10 min.
9. -Leperkan dough di atas tapak tgn & letakkan inti/filling. Tutup rapat supaya inti tidak meleleh keluar sewaktu dibakar.
10. -Susun diatas loyang pembakar yg sudah dilenser dgn mentega/minyak/tepung dan jarakkan dlm 7.5 cm.
11. -Rehatkan selama 45 min ditempat panas (warm).
12. 
    -Pipe kan topping diatas bun secara spiral bermula dari top center.
13. -Bakar didlm oven yg telah dipanaskan pada suhu 170C selama 15 min atau sehingga bun keperangan. 

Fuuhh panjang kan steps dia? haha kalo tak tabah tak payahla try resepi nih..mmg penat. Anyway my review, aroma kopi tu tak harum semerbak mcm kat kedai..maybe kena tambah byk sket kopi essence tu baru power...atau guna kopi cap mahal haha. Roti plak tak se fluffy version roti boy...maybe tak cukup proofing...atau kedai2 roti tuh maybe ade secret ingredient yg bole buat bun jadi lembut giler gitu.  Filling dia - i prefer kalo manis sket lagi....baru rasa kontra dgn dough roti yg plain tuh. Sebab topping tu pon takdela rasa kopi atau manis sgt....but anyway, hubby kata sedap walaupun tak selembut bun kedai :) Toppings masih byk berbaki...i simpan dlm fridge jer. Maka next time terpaksala buat bun lain plak to make use of the leftover toppings hihi.

Next challenge - i wanna try doing cinnamon rolls....feveret jugak nih! :))

roti boy yg dah siap proofing and dibubuh toppings secara spiral effect menggunakan piping bag...mulakan dari bhgn tgh yer.

Siap!! Kaler tak cukup gelap kan...haa means kopi tak cukup tuhhh hehe

Rumah Makan Cibiuk

Lokasi: Taman Putra Kajang

Menu: masakan ala Sunda

First time ke sini setelah beberapa kali dgr review dr kawan2 yg pernah dtg. Kata mereka sedappp...dan sambalnya sgt special dan pedas. Today dating berdua jer..kids sekolah while kami cuti Hari Wilayah hehe
Meja agak penuh time sampai..so kami decide utk duduk bersila di meja berlapikkan bantal. Okla baru fefeeling kat Bandung ye tak hehe. Lepas browse menu for few minutes, kami decide utk order 2 meal...nasi liwet dan nasi.timbel...both lauk ayam bakar.

Review: mmg sedap especially nasi liwet tu...dia mcm guna beras pulut. 1 set nasi tu ade lauk ayam bakar, tempe, tauhu goreng, ikan masin, timun salad dan sambal cibiuk. Portion nasi agak byk..perut rasa nk pecah arghhhh. Sambal cibiuk dia mmg pedas..mmg menyelerakan. Pestaim kami mkn nasi mcm ni masa pergi Bandung dulu..dekat atas food court Pasar Baru. Then dessert kami order pisang goreng cheese yg glamer tuh. Pisang tu dibalut dgn roti yg di roll nipis dan disalut bread crumbs b4 digoreng. Then pisang goreng tu dihias dgn grated cheddar cheese n drizzled with chocolate n strawberry sauce :) next time kt rumah bole buat sendiri yer korang!!

Harga 1 set nasi rm14.90, pisang goreng rm10.90, mocha ais rm3.90, hot lemon tea rm3.90. Affordable la jugak sbb sgt mengenyangkan! Next time rasanya kami share nasi sepinggan n order lauk extra kot. Ada surau dan tandas yg selesa disediakan utk para tetamu.

 

Set nasi liwet yg hubby order. nasi dibungkus daun pisang..mcm beras pulut rasa dia..lain dr yg lain.

 

 

pisang goreng cheese. next time cuba buat sendiri ok!!

 

Homemade beef patty

I'm now trying to minimize buying sausage n other frozen food as those probably contains high unwanted fats n excessive preservatives. So here we go a simple yet tasty homemade beef patty, to replace the frozen beef burger that u can find on the shelf. A 1/2kg beef can yields approx 10pcs patties...just good enough for a 1-2 week ration :)

How to:

Put the beef, onion, garlic, daun sup, salt, coarse black pepper n 1 egg into a food processor. Run your fp for few minutes... Bila daging dh hancur, flatten the beef into round shape according to your desired size. Some people put bread crumbs to get the beef sticks together..ai letak tepung sket time shape kan beef tuh. So that's it senang je kan! Hehe