29 January 2014

Another variations for pastry puff topings

This topping version seriously is delish. Sauteed chicken cubes with mushroom, added some salt, black pepper, fresh milk n cheddar. Lastly add the sliced crab stick into the mixture. Done!

5 comments:

atulhani said...

kak.. yang pastry puff tu nampak yummy sgt!

y@tipruzz said...

Mmg magic puff instant ni...sila stock up lam freezer yer

Farra Da Smiley said...

mmg senang toi guna puff pastry ni

win said...

Rajinnya laaa yati ni...kite tak sempat nak buat sume2 ni..huhu. Bekpes simple2 je..

yatiscloset said...

win..kalo puff2 ni kite buat mlm...kalo pg mmg tak sempat :p