So for my new red velvet orders, the roses experiment begins.......
and this is my first output huwaaaaaaa i super like the effect! Not bad for a first timer huh (sori agak terperasan sket...actually over excited ok!)
These were made using a cream cheese. But i trust that the one made of buttercream will be much much nicer and hold its shape longer at room temperature :) Only that i don't really like buttercream but 1000x likes cream cheese frosting! Do not get fret if you cannot pipe your cream cheese nicely since dia cepat lembik kan. Just put it in a fridge for a while, take it out and quickly do the piping. Insya Allah the cream will pull thru n makes a nice swirly effect that resembles a rose flower :)
Looks better with some red love sugar sprinkles huh
another cake but with a slightly different pattern. Look almost similar but it was actually different. Can u spot the difference?
This is a small red velvet cake using half recipe. It's in a 6' pan and weighs around 770gram. PM me for the price wakaka siap ade promotion lagik tu :p
I'll post a special entry on my kitchen tools n essentials next time yer :)